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Kaipara Kumara supports growers in New Zealand's Northland region with product development, growing, storage, packing and marketing assistance and distribution arrangements throughout New Zealand.
The Kaipara Kumara office and packhouse is situated in Ruawai, a small rural community next to the Kaipara Harbour, about 160kms north of Auckland, New Zealand. The flat alluvial plains, the soil structure and warm sub-tropical weather conditions unique to the region are ideally suited to growing high quality red, orange and gold kumara (known outside New Zealand as sweet potatoes). Need some inspiration for dinner?
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Cooking Tips
Top tips on roastings, frying,
BBQing, mashing and every other way you can make Kumara! |
Kumara Crisps
Kaipara Kumara supply 100% NZ Grown Kumara to Proper Crisps who make yummy Kumara Crisps
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Growing Kumara
Find out how we grow Kumara. Information includes seed planting, maintaining crops and harvesting.
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