great tasting kaipara kumara Check out this recipe section regularly for more great tasting recipe ideas. These recipes can be used with any variety of Kaipara Kumara...red, orange or gold. All Kaipara Kumara cook the same. It’s the colour combinations and different delicious tastes you will enjoy. camembert stuffed kumara 1 med kumara juice of 1⁄2 orange spring onion, chopped salt & pepper camembert cheese Cook kumara in microwave on high power 3 to 5 minutes depending on size. Turn over half way through cooking. Let cool and scoop out kumara flesh. Mix flesh with orange juice, spring onion, salt & pepper. Lay sliced camembert in bottom of kumara shell and pile kumara mixture on top to fill skin. Place small pieces of camembert on top and grill till cheese is melted. Garnish with orange & spring onion. print this recipe... try these... • mexican spiced kumara soup • thai orange kumara cakes • kumara & mussel chowder • kumara & artichoke frittata • thai kumara soup • kumara chowder • minted kumara soup • kumara & bacon savouries • kumara frittata • karl's kumara cakes • kumara with onion & ham • wack, wack quick snacks • kumara split • camembert stuffed kumara • kumara & camembert patties • kumara & olive croquettes • kumara & chilli tortilla • feta & spinach kumara bakes • kumara & blue cheese flatbreads

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